Organic Greek Yogurt + Berry Protein Bowl Recipe

Prep Time: 10 minutes

Cook Time: 0 minutes

Total Time: 10 minutes

Servings: 1 large bowl (or 2 small)

Ingredients:

1 cup (240 g) organic Greek yogurt, plain

1 scoop (25–30 g) vanilla protein powder

1 cup mixed fresh berries, chopped if needed

1–2 tablespoons honey or pure maple syrup

¼ cup granola

1 tablespoon chia seeds

1 tablespoon ground flaxseed (optional)

1 tablespoon almond or peanut butter (optional)

¼ teaspoon vanilla extract (optional)

Small pinch sea salt (optional)

Instructions:

Add Greek yogurt, protein powder, vanilla, and a tiny pinch of sea salt to a mixing bowl.

Stir until completely smooth and creamy, adjusting thickness with a splash of water or milk if needed.

Transfer the yogurt mixture to a serving bowl and swirl the top.

Arrange mixed berries over the yogurt in small clusters.

Sprinkle chia seeds, ground flaxseed, and granola on top, then drizzle with honey or maple syrup. Add a swirl of nut butter if using.

Serve immediately while the granola is crisp, or chill briefly if you prefer it colder.

Nutrition (Calories)Approximately 320–400 calories per large serving, depending on protein powder, sweetener, granola, and nut butter. Best For: high-protein breakfast, post-workout recovery, or a filling snack. More: high protein, customizable, naturally sweetened.

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Prep Time 10

Total Time 10

Servings: 1

Course: Main Course

Cuisine: American

Calories: 322

Notes

Pro Tip:
Add granola and nut butter right before eating so they stay crisp and glossy, especially if you prep the yogurt and berries ahead.